Crudo

BIO egg (L’uovo D’oro farm), potato foam, green beans, our bottarga and EVO oil

Rosè – Arnaldo Caprai – Pinot Nero 100% – 12,5% Vol

Spumante Extra Dry – Petrillo Double One – Fiano 100% – 12,0% Vol.

Spumante Metodo Classico Rosè – Arnaldo Caprai – Pinot Nero 100% – 12,5% Vol

Spumante Extra Dry – Petrillo Double One – Fiano 100% – 12,0% Vol.

dry-cured local fish by us, black pepper and EVO oil

Brut – Arnaldo Caprai – Chardonnay & Pinot Nero – 12,5% Vol

Spumante Metodo Classico Brut – Arnaldo Caprai – Chardonnay e Pinot Nero – 12,5% Vol

tartare di pescato del giorno, clorofilla di mare, quinoa e olio EVO

our own bread, buffalo butter, anchovies of Pioppi, red onion and EVO oil

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    Beverly Fox

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