Raw prawn tartare from Acciaroli, served with evo oil, salts and peppers
Acciaroli’s prawn tartare
Raw prawn tartare from Acciaroli, served with evo oil, salts and peppers
Raw prawn tartare from Acciaroli, served with evo oil, salts and peppers
raw red prawn from Acciaroli, served with evo oil, rosemary, maldon salt and evo oil
Acciaroli’s red prawns /prawns
raw red prawn from Acciaroli, served with evo oil, rosemary, maldon salt and evo oil
raw red prawn from Acciaroli, served with evo oil, rosemary, maldon salt and evo oil
lightly seared tuna from our sea, mayo with local herbs, red onion and EVO oil
Tuna Tataki
lightly seared tuna from our sea, mayo with local herbs, red onion and EVO oil
lightly seared tuna from our sea, mayo with local herbs, red onion and EVO oil
glass of day sparkling wine or wine white
Glass of wine or sparkling wine
glass of day sparkling wine or wine white
glass of day sparkling wine or wine white
thinly sliced local fish (catch of the day) lemon, pepper, rosemary and EVO oil
Fish Carpaccio, lemon and
thinly sliced local fish (catch of the day) lemon, pepper, rosemary and EVO oil
thinly sliced local fish (catch of the day) lemon, pepper, rosemary and EVO oil
London Dry Gin Bombay Sapphire with Mediterranean Fever-tree
Gin Tonic
London Dry Gin Bombay Sapphire with Mediterranean Fever-tree
London Dry Gin Bombay Sapphire with Mediterranean Fever-tree
Aperol or Campari, Cilento sparkling wine, soda and orange slice
Spritz Aperol / Campari
Aperol or Campari, Cilento sparkling wine, soda and orange slice
Aperol or Campari, Cilento sparkling wine, soda and orange slice
2 Starters – 1 Primo (First Course) – 1 Secondo (Second Course) – 1 pre-dessert – 1 Dessert (home made bread and cover charge –...
5 courses of Chef’s choice
2 Starters – 1 Primo (First Course) – 1 Secondo (Second Course) – 1 pre-dessert – 1 Dessert (home made bread and cover charge –...
2 Starters - 1 Primo (First Course) - 1 Secondo (Second Course) - 1 pre-dessert - 1 Dessert (home made bread and cover charge - included)